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Chef’s Daily Selection
Elbow Macaroni, baked in our chef’s special cheese sauce and sprinkled with sharp cheddar cheese
Grilled Marinated Chicken Satay with a spicy
Wings tossed in a spicy buffalo sauce also
Served in our signature white wine, parsley,
Fresh mixed greens, roasted corn, cucumbers,
Romaine lettuce with croutons and grilled
Vine ripened tomatoes, arugula, fresh mozzarella
Mesculin greens, carrots, Roasted corn, cucumbers,
served with your choice of:
Ala vodka Sauce
Marinara Sauce
Bolognese Sauce
Mushroom Cream Sauce
Add Chicken $3
Add Shrimp $5
Crispy Bacon, lettuce, and tomato served with
Portobello mushrooms, grilled zucchini, roasted red peppers and goat cheese, served with a pesto sauce
8oz seasoned ground beef, with lettuce, tomato and
Pickles served on Brioche bun
8oz seasoned ground Turkey with lettuce, tomato,
And pickles served on Brioche bun
Grilled Chicken breast, served with lettuce, tomato,
And Pickles, with a roasted red pepper aioli on
A baguette
Herb roasted chicken, in a red wine sauce
Served with mashed potatoes, and sautéed Spinach
(Pan seared, grilled or Steamed) salmon served with,
Coconut Basmati rice, steamed vegetables and a
Balsamic reduction
In an Au Poiure Sauce served with roasted potatoes
And sautéed spinach
Crab cakes served with Mixed greens, apples and mango vinaigrette, roasted Corn chipotle sauce
Coke,
Diet Coke,
Ginger Ale,
Sprite
Cranberry
Orange
Reservations
212-221-3628